Stir the cream mixture into the blackcurrant mixture until smooth and well combined (taste, then stir in a little extra sugar if necessary). Rinse a 1 litre/1¾ pint jelly mould or pudding basin ...
Daily Wrap on MSN8h
Old Polish gingerbread: Traditional treat you must start nowMatured gingerbread, known as Old Polish gingerbread, is a traditional Christmas cake. In many homes, it’s a festive table ...
Daily Wrap on MSN15h
Discover the sweet secrets of old Polish gingerbread traditionsMatured gingerbread, known as Old Polish gingerbread, is a traditional Christmas cake. In many homes, it's a holiday table ...
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