Both raw and cooked ground beef can be valuable ingredients in your kitchen, so it pays to know exactly how long both ...

Looking for the ultimate comfort food that’s as satisfying as it is easy to make? This Cheesy Ground Beef and Rice Casse ...

That said, for some ground beef and ground turkey consumers, getting accurate nutritional facts—including fat—are a problem, especially if they're consumed in specific quantities. Enter the ...

That said, for some ground beef and ground turkey consumers, getting accurate nutritional facts—including fat—are a problem, especially if they're consumed in specific quantities. Enter the ground ...

And so Thomas was managing the 2,000 acre farm and raising 250-head of cow-calf pairs of Balancer Angus/Gelbvieh cross ... to tap the USDA-NRCS EQIP cost-share program to sow the bottom ground into ...

There are plenty of fun facts about Italy. It's one of Europe's most visited countries. The history's long. The culture's rich. And the food's delectable. But what do you actually know? Here are our ...

Heart failure can occur at any type of operation, at any age, and any level of altitude, according to Isabella Kukor, doctoral candidate at Colorado State University, Fort Collins. Kukor gave her talk ...

Make sure to cook raw beef within 3 to 5 days after purchasing and within 1 to 2 days for ground beef. Once refrigerated, cooked beef should be eaten within three to four days, according to the U.S.

coli outbreak at McDonald's, laid bare the recurring nightmare for restaurants: Produce is a bigger problem for restaurants to keep free of contamination than beef. Onions are likely the culprit ...

I was wrong. I recently had a lightbulb moment when I stumbled over a tip on a BBQ forum about ground meat. You see, I can’t think of a better comfort food than something savory wrapped in dough.