FARGO, N.D. — Two North Dakota State University scientists have teamed up to illustrate that potatoes are both nutritious and delicious. Julie Garden-Robinson and Susie Thompson collaborated to ...

Potato virus Y is a huge threat to potato crop stability in North America and Europe. Farmers are most concerned about the necrotic strain, which affects varieties of potatoes more severely than the ...

Brant Darrington is a third generation potato grower, and operates with his brother on their farm in southern Idaho near Declo. “We produce potatoes, sugar beets, wheat, barley, hay and corn, and are ...

Researchers from the University of Florence in Italy have analyzed the impact of an agrivoltaic facility on potato farming through a modeling framework combining PV power production, high-resolution ...