Our graduates have made an impact as leaders in health and nutrition careers, and are engaged to understand the physical, metabolic, organizational, societal and cultural forces that affect health and ...

The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...

The primary goal of this 16-month program is to prepare students for employment in public health or community agencies to promote health, reduce the risk of chronic disease and advance the nutritional ...

Heidi Borst is a freelance journalist, healthcare content writer and certified nutrition coach with a love of all things health and wellness. Her work has appeared in The New York Times, The ...

Mikeie Reiland is a staff writer for Education at Forbes Advisor. Before coming to Forbes Advisor, he wrote magazine journalism for publications like the Oxford American, Bitter Southerner, and Gravy.

Explore advanced nutritional science and dietetics in our MS program. Gain skills to become a Registered Dietitian Nutritionist (RDN) and make an impact on people’s health. Registered dietitian ...

The Department of Nutrition at the School of Medicine will host an "Ask Me Anything" session for prospective students in the nutrition and public health nutrition master’s programs Thursday, Sept. 15, ...

The College of the Holy Cross is teaming up with Tufts University to create a new five-year program that allows students to obtain both a bachelor’s degree and a master’s of science in nutrition, ...

Food holds a special place in today’s world. It presents challenges, fuels the human body and connects people across cultures. While at UW, students have access to interesting coursework and service ...

The Nutrition and Medical Sciences major is a great fit for students interested in health-related clinical, scientific, or research careers such as Pre-Med, Pre-PA, Pre-Dental, Pre-OT, Pre-PT or other ...

Our undergraduate nutrition programs help prepare students for careers in the nutrition and dietetics, health, and wellness fields and for graduate or professional programs such as nutrition sciences, ...