Are Chick-fil-A’s New Fries Really As Bad As Everyone Says?
So, what exactly is different about these new fries? Pea starch. Chick-fil-A states that this minor change “offers the same great taste while also making our Waffle Potato Fries stay crispier, longer.” And we can confirm that part of that is true.
Taste of Country on MSN10h
A Big Fast Food Chain Is Sampling Beef Fat in French FriesIn the '90s, it was common for fast food joints to fry their fries in beef tallow, and it made them taste a little better.
Hoover, Alabama’s James and Shirley Bailey were never much for change. Once they found something they loved, their loyalty ...
RIB MOUNTAIN, WI (WSAU-WAOW) — Developers have officially announced plans for the first Chick-fil-A restaurant in the Wausau ...
Southern Living on MSN7d
Chick-fil-A Now Serving Up Family Style Meals With Entree, Side, And Dessert OptionsChick-fil-A is now selling family style meals that allow customers to save a little money with their orders. Find out what ...
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