When April comes around, we know to start searching the grocery store for fresh Vidalia onions. But the season's end in September always rolls around too soon. If you're hunting for ways to enjoy ...

Chef Suzanne Vizethann, Chopped champion, owner and founder of Buttermilk Kitchen, and author of the best-selling cookbook ...

Georgia-grown Vidalia onions are famous, perhaps the world’s best-known sweet onion. To be considered a true Vidalia, the onion must be a specific Yellow Granex hybrid in a 20-county area surrounding ...

The sweet onions are on the way. Nothing tastes better than a delightfully sweet Vidalia onion, and anyone who has tried them likely refers to them by name. Why? Because they grow in soil with less ...

Love Vidalia onions? Want to grow them in your backyard? Well, tough cookies: You can’t. Unless you’re one of the 100 farmers working within a legally defined region of Southern Georgia, you can’t ...