Host Amy Traverso visits Boston's Chinatown and Chef Joanne Chang prepares Pork and Chive Dumplings on Weekends with Yankee, Season Eight, Episode Nine ("Deep Roots.") Amy Traverso is the senior food ...
Host Amy Traverso prepares Apple, Cheddar, and Caramelized Onion Pastry Bites on Weekends with Yankee, Season Five, Episode One ("Back to Our Roots.") Amy Traverso is the senior food editor for Yankee ...
Richard sees a sustainable farm and bee colony while Amy visits a baking school. Cohosts Richard Wiese and Amy Traverso visit Mayfair Farm, a sustainable New Hampshire farm. Next, it’s a trip to the ...