Vermont dairy teams excelled at the U.S. Championship Cheese Contest. Here's which of their cheeses earned national ...

So how does Cabot Creamery make the world's tastiest cheddar cheese? Well, it all started here in Vermont on a family farm. In 1919, 94 farmers in Cabot hoping to better market their dairy ...

Looking for the best things to do in Vermont? From sailing on Lake Champlain to taking a factory tour of Ben & Jerry's, these ...

BURLINGTON, Vt. (WCAX) - Vermont cheesemakers triumphed at the United States Championship Cheese Contest. It’s the nation’s most respected and honored dairy processing competition. This year ...

HARDWICK, Vt. (WCAX) - Their tasty desserts look and smell like cheesecake, but they’re missing one key ingredient. ”Cheese-less cheesecake, we call it,” says Erin Shea, who owns the ...

Don't miss the big stories. Like us on Facebook. MONTPELIER — Vermont dairy teams were honored at the United States Championship Cheese Contest, a competition spotlighting cheese, butter, yogurt and ...

Though it's illegal to sell raw milk across state lines, since 1949 it's been legal to sell raw milk cheese provided it has ...