MIDDLETOWN >> It’s National Blueberry Month and this tiny blue fruit gives us plenty to celebrate. Blueberries are native to North America and grown in more than 30 U.S. states, including Connecticut.

Do you have those mornings when you wake up craving a big warm batch of muffins but have no desire to search for a recipe on the Internet or crack open a cookbook only to have pre-caffeine confusion ...

You don’t have to be vegan or gluten-free to enjoy Kitchen & Coffee’s moist muffins. You don’t even have to really like sweets. The vegan and gluten-free muffins at Kitchen & Coffee left writer Kat ...

Being a vegan has its fair share of health benefits, but when it comes to baked goods, the absence of key ingredients (eggs, milk, and honey) can make everything taste, well, bland. But it doesn't ...

With the awesome vegan cookbook 150 Best Vegan Muffin Recipes (Robert Rose, January 2012) by Camilla V. Saulsbury, you can deliciously dig into muffins every day of the week! My new favorite vegan ...

Here is a list of our top 10 most popular breakfast recipes over the last year. From berry bars to vegan fried eggs, see what ...

Strawberry runs through these super-soft muffins with swirls of jam in the batter and fresh-cut fruit on top. Coconut oil and macadamia milk bring richness to the two-bowl batter, which comes together ...

Spread the vegan joy — spread the hummus, peanut butter and cream cheese. Hummus and peanut butter are naturally luscious and plant-based. So is Galaxy Veggie Cream Cheese ($3.99, 8 ounces). It tastes ...

Your fall-loving tastebuds are going to be so excited when you bite into these super moist and perfectly spiced pumpkin chocolate-chip protein muffins. These are vegan and made with plant-based ...

Craving a bakery-worthy blueberry muffin? Head to the grocery store and pick up one of these options instead. Customers say ...