Most of us have a jar of honey in our pantries that we use to sweeten a cup of tea or stir into yogurt. But it turns out the kitchen staple is more than just delicious — it's good for you, too. The ...

Using honey instead of sugar is beneficial for your health as it can lower cholesterol and provide you with a dose of ...

Honey is a sweetener, but it’s more than simply sweet. The flavor of raw, unpasteurized honey is a direct reflection of the land. Each drop is a story of where the honeybees forage and pollinate; each ...

Honey is an unsung hero of the pantry. Honey may not feature as the main ingredient in many dishes, but it’s often utilized to add flavor. And when stricken with sore throats, many people turn to ...

If you've spent time browsing the stalls at the farmers market, you may already know that there are several types of honey. In fact, there are over 300 varieties! Many factors affect the honey's ...

Straight from a tiny island in the Aegean Sea, Ikarian honey is the sweetest "liquid gold" for longevity to include in your diet. In the food community, the phrase “liquid gold” is most commonly ...

Below, we'll share insights about the real process of honey making and some other interesting facts about honey that will ...