Noodle kugel is among the most beloved Jewish holiday dishes ... We've collected some of the best tips for ensuring you're making the best possible noodle kugel you can cook.

This traditional Jewish dish was often slow-baked in the ovens baking bread before the Sabbath, then served for the Sabbath dinner. The best-known kugel is Lukshen Kugel (noodle kugel).

I remember sitting around the table on Jewish holidays, and kugel was always a part of the equation. Most notably, sweet noodle kugel varieties are speckled with raisins and can be seasoned with a ...