Add Yahoo as a preferred source to see more of our stories on Google. Both the bottom and top round come from the back end of the cow, which gets a lot of work and makes the area more lean and tough, ...

Raw top round roast cut of beef in deep pot on counter. - Mironov Vladimir/Shutterstock With all the cuts of beef available at the grocery store or butcher shop, it can be challenging to know the ...

Person carving fat from a cut of beef for pot roast - Ruizluquepaz/Getty Images Braising is all about low prep work that yields a high reward, and few dishes so artfully embody this cooking technique ...

Coborn's registered dietitian Amy Petersen shared this recipe for After-Work Beef Pot Roast with WCCO Mid-Morning viewers. Press dressing mix evenly onto all surfaces of beef Bottom Round Rump Roast.

Add Yahoo as a preferred source to see more of our stories on Google. With all the cuts of beef available at the grocery store or butcher shop, it can be challenging to know the differences between ...