Jumbo pasta shells stuffed with fish in creamy white cheese sauce - OlgaBombologna/Shutterstock Tuna is a great source of lean protein, and it's especially convenient ...

Seafood-stuffed pasta shells in baking dish with tomato sauce and parsley - Michelle McGlinn/Tasting Table Pasta is already a pretty incredible invention as it is, but we'd argue that this Italian ...

There’s nothing like mom’s stuffed shells. Now, you can upgrade this classic meal with a chicken-filled, lasagna-inspired riff thanks to Cara Lanz of MidwesternHomeLife.com. Pro-tip: "Stuffed shells ...

1 cup shredded Mexican cheese or 1/2 cup shredded jack and 1/2 cup shredded cheddar 1. Preheat oven to 350 degrees. Cook pasta shells; drain. 2. Brown the turkey; drain off any fat. Add chile powder, ...

You don't have to book a flight to eat like you're in Italy. From cheesy stuffed shells that melt in your mouth to slow roasted porchetta with crispy edges, these dishes bring all the comfort and ...

Heat oven to 400 degrees. Cook jumbo shells according to package directions. Drain and rinse under cold water to cool. Spread 1-3/4 cups marinara sauce on the bottom of a large broiler-proof baking ...

I sometimes meander through grocery-store aisles pondering products: “What in the world were they thinking when they decided to develop that?” Or, “This is interesting; I wonder what I could make with ...

1. Preheat oven to 350 degrees. Cook pasta shells; drain. 2. Brown the turkey; drain off any fat. Add chile powder, cumin, salt and cream cheese to the cooked turkey. 3. Fill the shells with the meat ...

Pasta is already a pretty incredible invention as it is, but we'd argue that this Italian staple is even better when stuffed with a variety of delicious fillings. However, when we think of crafting a ...