Whether you call them bark burners, tree rats, or limb chickens, squirrels are good for more than frustrating you during deer season. They make delicious table fare when properly skinned, cleaned, and ...

It’s a question as old as... well for sports fans it’s a question just a few days old, raised after Dallas Cowboys owner Jerry Jones volunteered that squirrel, along with raccoon meat, was a delicacy ...

This pioneer-era pie is due for a comeback. If you were to flip open a pre-1975 edition of The Joy of Cooking, you might be startled by an illustration that demonstrates how to skin a squirrel. The ...