When Wingert Bakehaus microbakery opened in a small, green brick building at 400 S. Leebrick Street on Jan. 31, customers ...

This Smoked Sourdough Bread is a rustic classic made better on the pellet grill. It has a crisp crust, a soft and chewy ...

The Superbaking Banneton bread baking kit has all the tools needed to make sourdough bread at home. Shop it now for $34 at ...

Amena Chaudhry produces her sourdough bread the traditional way, using a sourdough starter that goes back five generations.

To get the down low on sourdough, the Pearson Lakes Art Center has tapped Sheila Thelen to teach the class.

Five years after the sudden and unexpected death of her 13-month-old son, Pearl Leiferman baked her first loaf of sourdough ...

Sourdough is a tangy-tasting bread made with naturally occurring yeasts and lactic acid bacteria. Here's what can make it ...

Now that you have two mother dough recipes to play with, homemade sourdough cinnamon rolls are just a couple of steps away.

With flour, water, a jar, yeast, and a little bit of patience even the most novice of bakers can become a bread maker — or at ...

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

King Cake season is in full swing! The Sourdough Boulangerie puts its own twist on this beloved treat by using a sourdough starter in the dough, creating a unique flavor ...