Join me on a retro adventure as I unveil a hidden gem in Singapore that captures the essence of the 1970s! Step into this vintage-inspired restaurant and be swept away by its charming décor and ...
Famed Malaysian seafood noodle restaurant Hai Kah Lang is opening its first Singapore branch at Funan mall in September.This will be the brand's first overseas outlet, according to CapitaLand's ...
To me, Cantonese food is intricate and involves a certain form of fine art to whip up dishes for a wholesome experience behind the long culinary history. I often dub it as the French cuisine of the ...
Famous seafood noodle restaurant Hai Kah Lang will be opening its first Singapore branch in Funan Mall in September 2025. CapitaLand confirmed on its website that it is the Malaysian restaurant's ...
Malay Mail on MSN
Malaysia’s Michelin-approved Hai Kah Lang to bring its ‘umami bomb’ seafood noodles to Singapore with first overseas outpost
Hai Kah Lang, the Malaysian seafood noodle restaurant beloved for its rich broths and fresh catches, is casting its net ...
There's something thrilling about being the first to discover a new spot, whether it's a bar tucked behind a deli or a chef's ...
Singapore is a rich metropolis teeming with international flavor, so it's no wonder that citizens—who also work the world’s longest hours—are willing to fund expensive dining habits that make for a ...
Shark fin soup has been a tradition at Chinese festive celebrations and wedding banquets, but growing demand of shark fin soup is pushing sharks to extinction and disrupting the balance of our oceans.
FITCHBURG — Wallace Chung, owner of the Singapore Restaurant & Lounge, knew it would take a complete reversal of fortune to save the restaurant after announcing its closure three weeks ago. But when ...
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