Building real strength on a plant-based diet doesn't require complicated protocols or expensive supplements, just consistency ...

Seven simple, satisfying meals that prove eating vegan and gluten-free can be effortless, delicious, and anything but boring.

Keeping authentically kosher on Passover is a feat in and of itself, but keeping kosher and being vegan at the same time can be a serious struggle. Every time you head to the fridge you literally turn ...

Eggplant is a purple-skinned fruit with a white, spongy flesh. It’s typically used as a vegetable in cooking and a common ingredient in vegan recipes, especially those that mimic the flavors or ...

Are you looking for a tasty way to spice up your meals? Look no further than this vegan chipotle aioli recipe! Creamy, ...

Just because you’re following a vegan diet does not mean that the nutritional values of your meals has significantly improved. Just as with a non-veg diet, it is all too easy to get lured into a junk ...

You don't have to be vegan to eat (and thoroughly enjoy) a vegan recipe. The meat-, dairy-, and egg-free way of eating allows space for fruits, veggies, nuts, seeds, whole grains, fresh herbs, spices, ...

No eggs, no dairy? No problem. This vegan zucchini bread with walnuts is moist, flavorful, and easy to make. Grated zucchini delivers tender texture and moisture, while chopped dates add caramel-like ...

Being vegan during a major holiday can be difficult, and Easter is no exception. If you're going to someone else's house for a meal like brunch, chances are good that the hosts won't take your diet ...