The best pleasures in life are the simplest, no? Such is the case with this almost unadorned plate of yellow noodles, quickly ...

However, for Georgia who shares “unique recipes using South East Asian ... Georgia used the petai to make sambal and had it with rice. Perhaps that’s why in comparison to her 1 million petai ...

The gorgeous king prawns in sambal petai arrive and I am contemplating to forgo the utensils and use my hands to eat instead. I picture peeling the head off the fat prawns with my fingers ...