These Raspberry Chocolate Bars are a perfect mix of rich chocolate and bright berry flavor, layered into a dessert that looks ...

These dark chocolate raspberry bars feature a buttery shortbread crust, a smooth chocolate filling made with condensed milk, ...

Get recipes from Boston chef Michael Schlow's book. Jan. 2, 2009 — -- "It's About Time: Great Recipes for Everyday Life," the first book from award-winning Boston chef Michael Schlow, is filled ...

This Creamy Raspberry Bars recipe produces a dessert that’s delicious and truly light as air. It starts by making a rich, buttery crust with graham crackers, almond flour and melted butter. Once baked ...

This recipe is one that I have made for many years and is a favorite in our family. One of the things I like about it is that it might not be a “typical” holiday treat, which for us is decorated sugar ...

Every summer, I travel back to my family’s summer home in Indiana. Everyone in California thinks I am crazy to leave this beautiful state, but Indiana has its own beauty and I feel most at home ...

Note: To blanch (peel) hazelnuts, roast them in a 350-degree oven in a single layer until you can smell them, 10 to 15 minutes. Rub the nuts, a handful at a time, in a towel until the peels fall off.

If you struggle to find time for breakfast, this raspberry oat bar recipe from Independence LIVE’s healthy cooking class can deliver the boost of energy you need to get moving in the morning. The ...