These pumpkin applesauce muffins with real chunks of apples and walnuts are so light and fluffy, your family will have no ...

Pumpkin purée makes an excellent 1:1 substitute for applesauce in baked goods, especially those that already embrace fall flavors. Both ingredients add moisture to cakes, muffins, and quick ...

5. Add a few pumpkin seeds or chopped pecans to the top of the muffins for crunch. 6. Swap the butter for coconut oil, canola oil, vegetable oil or even an equal amount of plain yogurt or unsweetened ...