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This plant-based chicken startup is bucking alt-protein trends with a new production milestone
Seattle-based food technology startup Rebellyous Foods ended 2025 on a high note with the commercial launch of a new ...
Rebellyous Foods launched its much-anticipated Mock 2 plant-based meat production system with RMS Foods following delays of its launch in Dec. 2023 after plans with an initial co-manufacturer fell ...
Jensen consolidates Before the Butcher into a larger plant‑based arm, eyeing scale from its Otay Mesa operations.
The Jensen Meat Company, Inc. has integrated Before the Butcher into its growing plant-based division, Jensen Plant-Based ...
Alternative proteins, despite dominating much conversation in the world of food, remain in their early stages. While focus on plant-based meat saw a spectacular rise, with sales ramping up before ...
With consumer skepticism around ingredient transparency, faltering retail momentum and backlash from the meat industry, the company finds itself at a crossroads – one it is determined to navigate with ...
The rise of plant-based meat alternatives signals a fundamental shift in how people approach food, health, and sustainability. These products, made from ingredients like soy, pea protein, and ...
Plant-based meat markets are experiencing explosive growth that defies traditional food industry patterns. 9% during the forecast period. Yet these figures only scratch the surface of what's happening ...
"You look at the plant-based category, and millennials and Gen X are attracted to it for health reasons and sustainability reasons," said Rupesh Parikh, a senior analyst of food, grocery and consumer ...
The rise of the plant-based movement has seen sales of alt meat, fish and dairy products soaring. Such is its success, the plant-based market is now valued at $23.89bn (€20.34bn) and growing at a CAGR ...
Innovative New Applications Of Japanese Koji Naturally Overcome The Downsides Of Plant-Based Protein
Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Plant-based protein gained huge attention, particularly around 2020, for our ...
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