This study is led by Dr. Han-Ping Shi (Department of Gastrointestinal Surgery/Department of Clinical Nutrition, Beijing Shijitan Hospital). In his daily work, Dr. Han-Ping Shi found that malnutrition ...

Medical nutrition therapy (MNT) is an evidence-based, individualized nutrition process meant to help treat certain medical conditions. The term was introduced in 1994 by what is now the Academy of ...

A comprehensive review assessed the ways that proper nutrition could help reduce the adverse effects of hepatic encephalopathy in patients with hepatic encephalopathy. A recent review published in the ...

Self-report methods of dietary assessment, including food records, 24-hour recalls, and food frequency questionnaires (FFQs) have been in widespread use for decades. It has been shown, however, that ...

Malnutrition is an imbalance between the growth and breakdown of body tissues and nutrient stores, resulting in loss of muscle and organ mass, diminished physical and mental functioning, and impaired ...

Nutritional issues such as ARFID are highly prevalent among patients with SSc and can lead to poor outcomes and other systemic complications.

Food and nutrition security exists when all people at all times have access to nutritious food for the prevention and treatment of disease and the promotion of health and well-being. Food and ...

If I Have the Courage…I Prefer to See a Doctor: A Qualitative Exploration of Ethiopian Women’s Hesitancy to Screen for Cervical Cancer Using HPV Self-Sampling Malnutrition is a common and serious ...