This week, correspondent Bill Whitaker reported on ultraprocessed foods, the plastic-wrapped, ready-to-eat items that line our grocery store shelves. Former Food and Drug Administration Commissioner ...

This week, correspondent Bill Whitaker reported on ultraprocessed foods, the plastic-wrapped, ready-to-eat items that line our grocery store shelves. Former Food and Drug Administration Commissioner ...

After writing a book, what if the author wonders if he knows less than when he began his research? Apparently this happens when the subject of the book is consciousness. The book is “A World Appears: ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Michael Pollan is famously healthy. For decades, the author and journalist has investigated the hidden ...

MT. LEBANON – Michael Pollan says that while we may often feel like we don’t have a lot of individual power, we wield tremendous power at mealtimes. “In food, we have the ability to choose,” according ...

What happens when we open our eyes? Is consciousness something that can be pinpointed and studied? These are the questions science author Michael Pollan explores in his new book. Here & Now's Indira ...