Outdoor menu boards are a staple of quick-serve restaurants and have only become more important during COVID-19. According to David Boerlin, B2B retail and QSR sales at LG Electronics U.S., "the ...

The fast-food drive-thru has been a staple of American culture since the mid-20th century. However, some concepts have found static menu boards to be limiting in an era of rapid technological ...

Drive-thru service has long been the leading revenue generator for QSRs and fast casual restaurants. The pandemic not only reiterated just how essential the drive-thru model is for these businesses — ...

How this strategy can help brands drive guest loyalty and sales. Sponsored by WAND. Consumers now routinely expect dynamic digital content, which they receive through smartphones, televisions, and ...

In the ever-expanding reach of digital signage, retail- and food-related enterprises dominate in market share. Digital menu boards for restaurants use variations of digital signage communication to ...

Effective drive-thru menu boards by Samsung are an essential component for revenue at Smoothie King. (Image credit: Samsung) Smoothie King franchisees turned to Samsung display technology to innovate ...

When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. The drive-thru has long been the chief point of sale for quick-service restaurants. Ten years ago ...