Maple syrup may be delicious, but it's got a complicated backstory all the same. Whether it hails from Canada or New England, ...

NATICK - It's officially maple syrup season in Massachusetts. "Maple season is about a six-week window from when you tap the tree to when you're done collecting sap from the tree," said Haley Goulet ...

If you're new to cooking with maple syrup, it's simple to get started. Although maple syrup is created when spring sap runs ...

Looking to sweeten a long and bitter winter? There may be a private sweet shop growing in your yard, producing sugary sap that can be turned into maple syrup. Maple sugaring, the process that turns ...

SEBEKA, Minn. — Maple sap has been dripping, and in some cases gushing, weeks earlier than normal for Minnesota’s maple syrup producers. The maple woods are normally just waking up and beginning to ...

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with hundreds ...

The maple sap is flowing, which is a sure sign that spring is just around the corner. Learn how maple syrup is made, and maybe even try your hand at tapping a tree, at one of these events around the ...

FRELINGHUYSEN - In early March there's often snow on the ground, sap flowing strongly through plastic tubing on the hillside, and steam rolling out the peak of Sarah's Syrup's sugarhouse in the middle ...

ALBANY, N.Y. -- Maple syrup makers are hoping the cold, snowy winter portends a steady flow of sap from sugar maple trees. Producers from Lake Erie to Lake Placid are poised to put taps into trees ...

We all know that foods like beans and cabbage may give us gas. There is one case, though, where gas gives us food. Fortunately, it’s not the same kind of gas. From roughly mid-February through the end ...

Honey, maple syrup, coconut sugar, and date sugar are minimally processed and provide small amounts of nutrients and antioxidants.They also have a lower glycemic index, meaning they may not raise ...

As this year’s maple sugaring season comes to a close, the owner of Sugarmomma’s Maple Farm in Northwood has found herself in a sticky situation. Seasoned syrup producer Debra Locke is still on the ...