Why Malaysian and Singaporean food hasn’t gone global, but Chinese food has
Malaysia and Singapore are tiny compared to other Southeast Asian countries, let alone China, whose foods are ubiquitous ...
LifestyleAsia10d
10 best old-school Chinese restaurants in KL for traditional dishes
From traditional Cantonese fare to Hakka specialties, here are some of the best Chinese restaurants in KL for a taste of ...
BBC1y
From the street to the tasting menu: Reimagining Malaysian cuisine
Malaysia is world-renowned for its street food, a space where the nation’s three most visible culinary traditions (Malay, Chinese and Indian ... of the Ministry of Culture, Arts and Tourism ...
Channel NewsAsia Singapore6d
Nian gao: A sweet treat that unites Malaysia's diverse communities during Chinese New Year
Arts and Culture in Kuala Lumpur. Decked out in traditional red Chinese attire, he told guests, including China's tourism officials, that the vibrant Chinese New Year celebrations in Malaysia ...
The Star6d
Notable rise in Chinese tourists visiting Malaysia
They also resonate strongly with the local Malaysian Chinese culture,” he said when contacted. Wong noted that while Chinese tourists favour islands and nature spots in the East Coast states in ...
The Star29d
Penang is one of the best places to visit in South-East Asia: Lonely Planet
On its website on Jan 2, Lonely Planet described Penang as a vibrant mosaic of Malay, Chinese and Indian ... island’s vibrant street food and creative local culture. – Bernama ...
scmp.com5d
Reflections | Why Malaysian and Singaporean food hasn’t gone global, but Chinese food has
Perhaps Singaporean and Malaysian food is simply not as good as we think ... or hitch a ride on the waves of our countries’ popular culture and economic strength. Another reason may be that ...