In preparing the recipe — which is similar to Bill Smith’s well-loved Atlantic beach pie with a saltine cracker crust, a ...

This lemon meringue cheesecake recipe combines rich, creamy filling with tangy lemon curd and fluffy meringue for a ...

So, what is lemon curd, and what do you do with it? Lemon curd is essentially a preserve or condiment made with lemon juice, eggs, sugar and butter. The first three ingredients get blended and softly ...

Just slice an angel food cake in horizontal layers, spread our best homemade lemon curd between the pieces and replace the ...

I'll pick a slice of cherry pie over a cupcake any day, with one exception: these lemon-curd-filled cupcakes. Pleasantly dense cream cheese pound cake flecked with lemon zest would make for a killer ...

As the colder months progress and autumn turns to winter, you may find yourself craving the bright flavor of citrus. Portland-based food writer and award-winning pastry chef Ellen Jackson released her ...

When the markets are stacked as high with delicious citrus as they are right now, it’s probably a cook’s responsibility to use it as much as possible. But what to do with another half-dozen Meyer ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Kayla Hoang Credit: Kayla Hoang Years ago when I was an intern at Martha Stewart, I was tasked with baking an Atlantic ...