If you want an easy way to add some color, use red velvet cake layers or a red velvet cake topper. This creative cake design ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Let cake layers cool in baking pans on wire racks 10 minutes; remove cakes from baking pans and let cool completely, parchment side down ... border of icing around edge of first cake layer.

A homemade birthday cake ... Place one of the cakes upside down onto a cake board or stand. Using a palette knife or spatula, spread half the icing onto the bottom layer of the cake, then place ...

This one-layer chocolate ... undertake this cake. Here's how to know when it's done: The cake is done when it has visibly puffed and about 3-inches of the outside edge of the cake is set and just ...

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Layer Cake winemaker Nancy Walker has been in the wine business for more than three decades. After graduating from UC Davis, she honed her skills at some of California’s most popular and ...

Multi-layered, fancily decorated cakes tend to be reserved for special occasions but there’s no reason why this has to be the case. Take a fork to the superb slices on this list on any ol’ day ...

She's been writing about credit cards and reward travel since 2011 with articles on Forbes Advisor, BoardingArea, The Points Guy and more. Her redemptio... With more than 50 million redeemed miles ...