Manure has always been a valuable input to agricultural soils in our region. The value of manure has increased significantly in the last few years as the cost of commercial fertilizers has climbed to ...
The USDA is finalizing rules requiring cultivated meat to be labeled as “cell-cultivated,” aiming to ensure scientific accuracy and prevent consumer confusion as products enter the market. Traditional ...
Discover how a portable laboratory mounted on a drone can be used to monitor waterway nitrate levels in real-time and in hard ...
USDA will crack down on animal-raising claims, such as ‘grass-fed’ and ‘free-range,’ and could require lab testing or launch a new verification sampling program for negative antibiotics claims, such ...
The process of producing lab-grown, or “cultivated,” meat involves sampling cells from a living animal’s tissues. These cells are then stored in a cell bank and later moved to large enclosed vessels ...
The USDA’s Agricultural Research Service (ARS), the University of Nebraska–Lincoln (UNL), and the ARS’s Partnership for Data Innovations (PDI) have launched a new web-based application to facilitate ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results