Some food cravings can only be satisfied by Desi Chinese. There is something about its fusion flavours that bring us comfort, unlike any other food. Another great thing about Desi Chinese dishes is ...

Desi food fans have long loved gobi manchurian. However, Goa’s Mapusa has declared a 'war' against this dish. The Mapusa Municipal Council (MMC), last month, banned gobi manchurian stalls in Shree ...

Gobi Manchurian, a fusion dish made up of cauliflower florets covered in a spicy red sauce, has long been a favourite among foodies. However, Goa's Mapusa banned the delicacy from stalls and feasts ...

Following the discovery of cancer-causing food colors in random samples of cotton candy and gobi manchurian sourced from various food outlets across the city and state, the health and family welfare ...

Gobi manchurian is now banned in stalls and feasts in Goa's Mapusa. Gobi Manchurian, a beloved fusion dish popular among all the “Chin-Indian” lovers, is under public ire. The dish which is made with ...

Gobi Manchurian, an Indo-Chinese dish of battered and fried cauliflower tossed in a sweet and sour chile sauce, is rising in popularity, particularly, among vegetarian and vegan consumers, for its ...

PANAJI: Gobi manchurian, often spooned out fiery red, has some food czars seeing red. The popular fusion dish had already stoked synthetic colour and hygiene concerns but went out of the frying pan ...

The fast-food vendors in Bengaluru reportedly saw a massive decline in the sales of Gobi Manchurian across the city after the Karnataka government imposed a ban on Rhodamine-B, a colouring agent used ...

Gobi Manchurian, the vegetarian alternative to chicken manchurian, has triggered culinary wars in Goa. The fusion dish has been at the centre of a cultural clash between local food preferences and its ...