Julia Child uses dry mustard instead of Dijon in her Sauce Vinaigrette. Surprisingly, the sauce emulsifies without the use of ...
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Why French Food Was Julia Child's Favorite To Cook
Julia Childs path to culinary fame began far from television studios. One life-changing move reshaped her tastes, technique, ...
The upscale Boston restaurant Julia Child loved remains a dining icon today, with a special table still reserved in her honor decades later.
Julia Child is a famous chef and cookbook author who taught people the art of cooking French recipes at home. These well know French dishes are still extremely popular and loved to this day. Try a ...
The common cracker is anything but an ordinary snack.
Coq au vin, French onion soup and crêpes on the menu? It must be time for the annual Julia Child Day celebration at Smith. This year’s culinary festivities on Thursday, Nov. 20, mark the 10th ...
Julia Child was an intimidating celebrity to witness as a pre-teen. Whenever Julia came on, I’d switch it right off, of course. I’d handle a few minutes of it but would bail pretty fast. I was, like, ...
Above : Julia Child is the subject of the documentary feature “Julia,” which opens Friday the Magic Lantern. (Photo/Sony Pictures Classics) One of the funniest “Saturday Night Live” skits ever was a ...
Until she met her future husband, Julia Child had never given much thought to food. On her own she made do with frozen food. Jim Scherer By the time I met Julia Child, her husband, Paul, was little ...
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