Many Italian sandwiches, much like the rest of its food, are regional specialties. In Sicily, you're more likely to find the pani ca meusa or pane con la milza; In Livorno, you may well stumble ...

These are our tastiest Italian sandwiches. 01 of 14. Grape Mostarda and Prosciutto Panini . Greg Dupree / Food Styling by Torie Cox / Prop Styling by Mat Gibilisco.

Few things hit like an Italian sub. They’re one of the best sandwiches we’ve got, and when the craving hits, it’s hard to ignore. Imagine if you will: Your favorite local Italian deli is ...

While the sandwich may have risen out of home cooking, it was perfected by restaurants. Now, a signature aspect of the dish is the paper-thin beef slices, attained by using a deli slicer.

This sandwich is greater than the sum of its parts. The complementary flavors dazzle, as does a bite into that airy, chewy bread. I would drive in I-285 traffic for this.

Tori Allen has been part of the restaurant world for more than 14 years, working in Atlanta, Buffalo, Chicago, D.C., Denver, and Los Angeles. She's a proud Buffalo native and current Chicago ...