Kitchen countertop hydroponic herb gardens have been around for several years, and I have to say, I was a bit skeptical as to their practicality. Then I got one as a gift for Christmas, and the ...

In six weeks this hydroponic garden has grown a bumper crop of parsley, dill, mint and basil that has gone into several recipes. Water is added every three or four days followed by a dose of plant ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...