You've spent all that time and energy on the perfect loaf of sourdough bread, and after enjoying the fruits of your labor, you actually have leftovers. The best way to store fresh sourdough bread ...

I've been making sourdough bread for a year. I don't feed my starter regularly and don't time stretch-and-folds precisely, ...

Whether you buy sourdough, wholemeal sliced bread or white ... The fridge myth Jason explained: “Think storing bread in the fridge is the key to freshness? Think again. It’s one of the biggest ...

I love baking, especially sourdough bread. After years of saving grocery money on store-bought loaves, here are my best tips ...

Sourdough bread starts with a good sourdough starter. This sourdough starter without yeast captures wild bacteria. It is a natural fermentation including wild yeasts and bacteria. There are no yeast ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

Store in the fridge in an airtight container ... Recipes courtesy of Bread Ahead, via their free e-book 7 Days Of Sourdough. Bread Ahead is crowdfunding to provide over 5,000 meals for the NHS ...

The Dutch oven makes a huge difference in the rise my sourdough gets compared to the baking stone and water pan method. You can make any yeast-raised bread in a Dutch oven (and a ton of other ...

How long does sourdough bread last? Tips for storing at room temperature or in the freezer—plus how to handle moldy bread. Whether you feed your sourdough starter daily and proudly pump out ...