This vegan parmesan cheese recipe is quick and easy to make with raw cashews, nutritional yeast, and sea salt. It's the ...

Using almonds as the base of your vegan cheese results in a smooth yet firm texture and a mild flavor that's great for bagels, pasta dishes, and desserts. And, of course, a log of homemade almond ...

This creamy vegan chickpea bowl recipe is a quick plant-based dinner that takes just 10 minutes to make. It's a perfect work ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

Virtually every vegan will tell you that the hardest thing to give up when going non-dairy is cheese. Sure, there are plenty ...

Bake at 375 degrees Fahrenheit for approximately 25 minutes, until the vegan cheese forms a golden-brown crust. Allow it to ...

Click or tap for a vegan cream cheese recipe You can make vegan cheese using ingredients available from supermarkets. The easiest way is to strain a vegan yoghurt alternative overnight ...

Carbonara is one of the most popular pasta dishes in the world, loved for its creamy, silky texture—but you don’t need to ...

To make it vegan, you'll need to use plant-based butter ... it out for sprinkles of your favorite plant-based Parmesan-style cheese. Crunchy, sticky, and sweet, this pecan pie-baklava hybrid ...

Whip up these 26 dairy-free cheesy appetizers that everyone will love—perfect for parties, game nights, or whenever the ...