Hello, home cooks! I know some of my most prized recipes are simple and not to ambitious. So lately, I’ve been thinking – why not go back to some old family favorites? A recipe that’s easy to make, ...
Is there anything more fun than a bowl you can eat? A bread bowl is the best way to have chowder, hands down. Sure, there are lots of foods that don’t require any dishes, but there’s something very ...
Heat oven to 350. Heat oil in large skillet over med-high heat. Add onions, zucchini, summer squash, cook until starting to brown, add mushrooms, toss. Put taco shells in oven for 5-10 minutes. Fill ...
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