Embrace the season and warm your soul with a range of rich and flavorful dark lagers.
MUNICH - SEPTEMBER 18: Two people toast with one liter mugs of beer at the Hofbraeuhaus tent on the opening day of the 2004 Oktoberfest September 18, 2004 in Munich, Germany. The annual event, which ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Dark beers get unfairly stereotyped by the loudest among them, like today’s trendy, Instagram-friendly ...
Many people drink dark beers only in winter and while higher strength imperial stouts may be lovely when the snow begins to fall, dark beers aren’t all high alcohol nor are they all full of sweet ...
We are about midway through Lent, the pre-Easter time of fasting, reflection and repentance, so it’s appropriate that I make a confession: For years, I had maintained that doppelbocks, a dark and ...
The 477-year-old German brewery Gilde entered the U.S. market nearly two weeks ago when it opened its Charlotte beer haus. Among the favorite beers so far is the dark wheat, brewmaster Willi Wallstab ...
Dark beer's got a reputation for being heady, in both the foamy and the alcoholic way. The foamy part of its reputation is easy to see, since a fresh pour of some dark beers feature a pillowy and ...
After years of IPA stubbornly refusing to budge from its throne, we’re heading into our second or third (depending on what region of the United States you’re in) “year of the lager.” Classic German ...
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