First, lay out the ribs on the countertop, rounded side down, and remove the silver skin from the back side of each slab. Then with a sharp knife cut the entire slab into 'single ribs' and place them ...

Ribs are the kind of meal that makes a regular day feel a little more special. Slow cooking and simple seasoning turn them ...

These deep-fried ribs take comfort food to another level with a crispy outside and juicy bite that is hard to resist. It is ...

Ribs are a surefire way to impress your dinner guests -- these standout recipes show the best ways to cook them for a memorable main course.

From red wine–braised short ribs to cheesy chickpea fries, these dishes showcase Valenti's signature depth of flavor.

One reader won a chili cookoff with what another fan calls this "fantastic, delicious, smoky chili recipe." Three and a half pounds of tender beef short ribs provide rich flavor. Tom Colicchio ...