When it comes to fine dining, the French literally invented the art form. The earliest restaurants emerged in Paris in the mid-1700s. In the 1800s, famed French chef Auguste Escoffier revolutionized ...

French director Thomas Lilti is working with the family of the late chef on a drama inspired by the life and legacy of the La ...

Hugo Selignac’s Chi-Fou-Mi Productions is set to make a feature film about the life of late celebrity chef Bernard Loiseau, ...

Decades‑trained French chef opens authentic café in Cocoa Beach. Find out more.

Please don't sprinkle salt with a spoon. Chef Daniel Boulud spoke with Food & Wine about how to season like a French chef, sharing his techniques for learning to nail the right amount of salt in a ...

Roast chicken salad with croutons and shallot dressing, adapted from a recipe by Antione Westermann, Le Coq Rico, in New York, July 19,2016. At the new branch of Le Coq Rico in Manhattan, doggie bags ...

Chef Ross Florance and his partner, McKenna Koledo, opened La Laiterie on April 23 in a historic Route 1 building in Jonesboro.