If you’ve ever visited an Irish pub or a fish ‘n’ chips joint, chances are you’ve seen a bottle of malt vinegar sitting on ...

This gave [Mike] the to try another round with dried fruit, which was significantly less prone to mold, and produced deliciously flavored vinegar. [Mike] also demonstrated their use in a couple of ...

It's not the kind of vinegar you might throw in with a load of your laundry to keep things fresh; it's a much heavier, more intensely flavored substance than that. A little bit of it goes a long ...