It all began when Kara Zummer took Wilton classes with her father to learn how to decorate cakes in high school. “I’ve always ...
W hen it comes to French desserts, you can’t get more classic than a macaron. Featuring crisp, shiny shells sandwiching a ...
In 2012, Macaron Queen started as a single dessert cart in Atlanta’s Lenox Square. Twelve years on, they are now the largest manufacturer of French macarons in the USA. Founded by the visionary ...
Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...
Back in New York, she worked for Gordon Ramsay before opening this authentic French macaroon boutique with her partner, French businessman Alex Warzee. Tanya had a specific vision: The store would ...
As is so common when it comes to French pastry, the mistakes you can make in an (oft fruitless) attempt to produce the perfect macaron are near innumerable. From stirring too much, to stirring too ...