(THE CONVERSATION) The world’s population is growing, and so is the challenge of feeding everyone. Current projections indicate that by 2050, global food demand could increase by 59%-98% above current ...

Researchers at South Dakota State University have been looking at the impact that using heat-treated soybeans in cattle diets can have on carcass weights.

Feeding cattle can be a labor intensive process, and research at Central Grasslands Research Extension Center in Streeter, North Dakota, provides some guidance on practices that can ease the time ...

Cereal rye grain possesses many uses within crop and livestock production. Growers make rye part of their corn-soybean crop rotation to boost yields, while ranchers needing an alternative feed might ...

Seaweed is once again showing promise for making cattle farming more sustainable. A new study by researchers at the UC Davis found that feeding grazing beef cattle a seaweed supplement in pellet form ...

Feeding livestock and farmed fish agricultural waste and other food system by-products could substantially increase food available for humans without using up more land for farming. With the human ...

A bit of seaweed in cattle feed could reduce methane emissions from beef cattle as much as 82 percent, according to new research. A bit of seaweed in cattle feed could reduce methane emissions from ...

U.S. feedlot inventory hits 11.5 million as the closure of Lubbock Feeders signals growing pressure from border disruptions ...

Record cattle prices and futures strength signal a bullish outlook for 2026.

Add Yahoo as a preferred source to see more of our stories on Google. Cows eating hay and soy-based feed. United Soybean Board/Flickr, CC BY The world’s population is growing, and so is the challenge ...