plated slice of spinach pie beside cast iron skillet and cutting board with cheese and herbs - A.J. Forget/Tasting Table The combination of greens, herbs, and cheese under a pie crust is a timeless ...

The familiar Greek spinach pie, spanakopita, has multiple variations. The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of phyllo ...

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. Years ago, ...

Conquer your fear of phyllo with traditional spanakopita The Greek spinach pie is a meatless mix of spinach and cheeses wrapped inside a flaky phyllo crust, but add vegetables and tailor the ...

Savory pies are the culinary equivalent of a down quilt: warm, cushy, uncomplicated -- and precisely what I want to tuck into once winter has settled in and I’ve found myself safely on the other side ...

Side dishes can be considered casseroles too. Case in point, this dish was served alone as a main course, but as the recipe was passed from generation to generation, it became a side dish to be served ...

One of my favorite lunches on any menu. This spinach with ricotta in flaky pastry is bursting with fresh flavors, easy t ...

Mediterranean cuisine is full of tasty and sunny recipes and today we are heading to Greece to discover a new specialty: ...

Spinach isn’t always the most popular ingredient and the leafy green gets a bad rap. Rich in essential nutrients, including calcium and iron, spinach can be a tasty, versatile way to get your vitamins ...