For a sweeter filling, add sugar by teaspoons to taste. Form the blintzes and proceed as above. Recipe courtesy of Kosher Revolution by Geila Hocherman and Arthur Boehm/Kyle Books, 2011.

For Florence Tabrys, a Holocaust survivor, blintzes were a lifeline to her former life near Radom, Poland. I spoke to Florence when writing my first book “Recipes Remembered, a Celebration of ...

and this classic cheese blintz with cherries recipe is the perfect way to try them. Mashed recipe developer Patterson Watkins shares this delicious dish with us and comments, "These tasty blintzes ...

This recipe originally appeared on The Nosher. My not-so-healthy Jewish food resolution for 2020 sounds simple: Eat more blintzes. But as with the best blintzes, it’s a little more complex than ...