There’s a lot more to this spice than the pinch used in pumpkin pie or eggnog. Nutmeg is a spice derived from the genus Myristica plant native to both Africa and Eastern Indonesia. Myristica fragrans ...

Chinese five spice powder: A complex mix of sweet and savory spices like cinnamon, star anise, cloves, fennel, and Sichuan ...

Learn how to make traditional poultry seasoning from scratch using ground sage, dried thyme, dried rosemary, dried marjoram, ground nutmeg, and ground black pepper. It's herbaceous, flavorful, and ...

Everything tastes better with a little spice. After all, European explorers went around the world in search of sources of ...

Used in everything from desserts to drinks, this warming spice is the indispensable ingredient your pantry needs. Mace is a warming spice derived from Myristica fragrans, an evergreen known as the ...

A report in the British Medical Journal, dated March 21, 1970, tells a peculiar story about a young woman’s experience with a certain ubiquitous holiday spice. She had mixed “one ounce of nutmeg in ...