I made rice on the stovetop, in my oven, in the microwave, and in an Instant Pot pressure cooker to see which appliance is ...

Every summer, I make an evolving version of dirty rice. In our house this one-dish wonder with roots in Southern Creole cooking, always features a flavorful staple of my feral kitchen: dried daylilies ...

1. Preheat the oven to 400°F (200°C). 2. Heat a small pot to medium heat and melt butter, add the chopped onion, garlic cloves until lightly browned 3. Add apple cider vinegar, mustard, orange juice, ...

Preheat the oven to 350°. In a large, deep casserole, heat the oil until shimmering. Add the celery, bell peppers and onion and season with salt. Cover and cook over low heat until the onion is ...

Growing up in a Filipino household, our method for a perfect everyday rice recipe was simple: Use a rice cooker. But if you don’t have a rice cooker, cooking rice in the oven, rather than on the stove ...