Add Yahoo as a preferred source to see more of our stories on Google. Surely, you've heard of hasselback-style sweet potatoes, those spuds that are cut into thin wedges and fanned out so their tops ...

While the Instagram video shows the steps, there isn’t a written recipe. After watching it a few times, here’s how I decided to re-create them myself. To start, I heated the oven to 425°F. I peeled ...

Cutting sweet potatoes into thin planks, brushing them with oil and roasting them until they are tender and lightly browned, turns them into tasty platforms for layers of toppings, with possibilities ...