This Smoked Picanha Steak starts with a whole sirloin cap, cut into thick steaks and seasoned simply with just salt, pepper, and garlic powder. Then, it's smoked low and slow before a hard sear ...

It's a smoker, grill, roaster, and even an outdoor oven.

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? Using a smoker could be daunting for the aspiring barbecue chef. Maintaining optimal ...