Well Done: Recipes for Crawfish Dip, Crawfish Etouffee, Crawfish Fettuccine, Crawfish Enchiladas, Crawfish Cakes with Horseradish Sauce BY HOLLY CLEGG | Special to The Advocate Apr 5, 2017 3 min to ...

Chef Chris Wilson brought Crawfish Etouffee out of New Orleans and into Bethlehem on Friday. "Etouffee" means smothered, Wilson explained to the crowd gathered for his cooking demo at the Lehigh ...

Étouffée is similar to gumbo, but served as more of a main course than a soup or stew. The name literally means “smothered” in French, and is often served over or alongside rice. Instructions: In a ...

In a stockpot or Dutch oven, cover the crawfish shells with cold water. Bring to a boil, then reduce to a simmer. Skim off any impurities that rise to the surface. Add the remaining ingredients and ...

Dave Malone and his wife, Beth James, cook crawfish etouffee at their home in Prairieville, Louisiana on Tuesday, April 5, 2017. (Photo by Chris Granger, NOLA.com | The Times-Picayune) Beth James, ...

“Tee, go and get my wallet,” shouted my dad from the kitchen. Tee is my Cajun nickname, meaning petite or little. It is very common for folks to call each other by Tee plus their name or their ...

Dive into a traditional Cajun favorite with this crawfish and shrimp étouffée. A rich, flavorful seafood stew made with bold ...

He came from Eunice, La., a town in the heart of Cajun country where rice fields and crawfish flourish. It’s only fitting that chef Drake Leonards named his first Houston restaurant Eunice, a tribute ...

HOUSTON – Drake Leonards, Executive chef at Eunice Restaurant, in Houston is heating things up in the kitchen with a real Cajun staple to get you through meatless Fridays during lent. He’s dishing on ...

If there is one thing that has not changed as this heirloom recipe makes its way through generations of CNN host Don Lemon’s family, it’s that it is passed along by mothers guiding their children ...

1. In large nonstick skillet, melt butter and olive oil, sauté onion until tender, about 5 minutes. Add garlic and flour into mixture, stirring 1 minute. Gradually add tomatoes and green chilies and ...