Oatmeal is a classic breakfast staple across America and in many other countries, too. At its most basic, oatmeal is made ...

While I love my smoothies, eggs and yogurt, when chilly weather hits, I start looking for a breakfast option that’s warm and ...

Switch it up from oatmeal with these delicious diabetes-friendly breakfast recipes, like egg tacos and avocado toast, that ...

Oatmeal can be a good option for people with diabetes because it is rich in fiber, a key nutrient in blood sugar control.

But though oats may not be the “sexiest ingredient” out there, as Washington State Magazine also acknowledges, there’s a ...

Stir in the oats and cook for 30 seconds until fragrant. Add the oats to the sugar mixture and stir to combine. 3. Add the eggs and yolk and beat with the spatula until the eggs are completely ...

If you prefer a slightly smoother consistency, choose standard rolled oats (they cook a little more quickly, too) which have a medium grain. This is also a good grade of oat for making oatcakes ...

Protein Oatmeal with Bananas is a hearty and nutritious breakfast recipe perfect for Ramadan fasting. Boost your energy for the day ahead by adding whey protein powder and chia seeds to your oatmeal.

My maple and brown sugar oatmeal bars are my new favorite thing to bake. The recipe takes less than five minutes to measure ...

Discover a quick and delicious recipe for 10-minute air-fryer chocolate chip oatmeal cookies, perfect for your Thanksgiving ...

While you can try adding protein powder to your oats, sometimes it will clump up or create a weird aftertaste. This recipe skips it, but still manages to pack in 21 grams of protein, with help ...

Famed American cookbook author/food expert Fannie Farmer is credited with publishing the first North American-style oatmeal ...